{"product_id":"seven-top-turnip-heirloom-seeds","title":"Seven Top Turnip Heirloom Seeds","description":"\u003cp\u003e\u003cstrong\u003eSeven Top Turnip\u003c\/strong\u003e is an heirloom turnip grown especially for its abundant, tender greens. The upright leaves are mild, richly green, and quick to regrow after cutting, while the small roots stay secondary to the steady supply of delicious tops. Open-pollinated and non-GMO, Seven Top is a practical cool-season crop for spring and fall gardens.\u003c\/p\u003e\u003ch2\u003eHistory\u003c\/h2\u003e\u003cp\u003eSeven Top Turnip has long been valued in Southern gardens as a dependable source of leafy greens through the cool months. Rather than putting its energy into large storage roots, this traditional type keeps producing a full crown of leaves that can be harvested repeatedly. It earns its name by giving the kitchen many useful greens from a compact planting.\u003c\/p\u003e\u003ch2\u003ePlant Profile\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 45–55 days for mature greens, with baby leaves ready earlier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoot Size:\u003c\/strong\u003e Small and secondary, generally 1–2 inches across\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Size:\u003c\/strong\u003e About 12–18 inches tall and wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Cool-season leafy brassica grown as an annual\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eFlavor Profile\u003c\/h2\u003e\u003cp\u003eSeven Top Turnip greens have a fresh, savory brassica flavor with a mild peppery edge. Young leaves are tender and bright, while mature greens become more substantial and flavorful after sautéing, braising, or adding to soups. Harvesting in cool weather keeps the flavor pleasantly balanced.\u003c\/p\u003e\u003ch2\u003eWhen to Plant\u003c\/h2\u003e\u003cp\u003eDirect sow Seven Top Turnip in early spring 2–4 weeks before your last spring frost, or sow again in late summer for a fall and winter greens crop. Cool temperatures help the leaves stay tender and slow bolting. Aim for soil temperatures around 50–70°F, and check your \u003ca href=\"https:\/\/planthardiness.ars.usda.gov\"\u003eUSDA Hardiness Zone\u003c\/a\u003e to fine-tune your planting schedule.\u003c\/p\u003e\u003ch2\u003eGrowing Tips \u0026amp; Planting Dimensions\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpacing:\u003c\/strong\u003e Thin to 4–6 inches apart, with 12–18 inches between rows.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Depth:\u003c\/strong\u003e Cover seeds about 1\/4 inch deep in fine, loose soil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGermination:\u003c\/strong\u003e Usually 5–10 days at 60–70°F.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSun:\u003c\/strong\u003e Full sun for the strongest growth, with light afternoon shade in warmer weather.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Loose, fertile, well-drained soil enriched with compost.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e Keep soil evenly moist for tender leaves and steady regrowth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuccession sowing:\u003c\/strong\u003e Sow a short row every 2–3 weeks during cool weather for a continuous supply.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHealthy plants:\u003c\/strong\u003e Water at soil level, rotate brassica crops, and thin promptly so leaves stay open and productive.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003e🌱 Gentle Cover Germination 🌱\u003c\/h2\u003e\u003cp\u003e\u003cem\u003eInto the surface — thin cover only, no light needed.\u003c\/em\u003e\u003c\/p\u003e\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eStart with the right foundation.\u003c\/strong\u003e Use a fine seed-starting mix — not garden soil or coarse potting mix. Sift it if needed. Small seeds need a smooth, even surface to make good contact and germinate reliably.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCover lightly — just barely.\u003c\/strong\u003e Press seeds onto the moist surface and cover with no more than 1\/8 inch of finely sifted mix. These seeds don’t need light to germinate but they don’t want to be buried either.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMist, don’t drench.\u003c\/strong\u003e Use a spray bottle to keep the surface evenly moist. Watering from above can wash small seeds away before they ever get started.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarmth is your friend.\u003c\/strong\u003e These seeds germinate best at 65–70°F — basically normal room temperature. A heat mat can help if your space runs cool.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrap the humidity.\u003c\/strong\u003e Cover your tray with a humidity dome or a loose piece of plastic wrap. This keeps moisture and warmth stable while you wait.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGive them time.\u003c\/strong\u003e Keep conditions consistent, resist the urge to overwater, and trust the process — they will sprout.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThin with scissors, not fingers.\u003c\/strong\u003e Once seedlings appear, snip extras at the soil line rather than pulling. These roots are close together and pulling one can disturb its neighbors.\u003c\/li\u003e\n\u003c\/ol\u003e\u003cp\u003e\u003cem\u003eSeven Top Turnip does not need cold stratification. For direct sowing, keep the seedbed evenly moist until seedlings emerge.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eGrowth Type \u0026amp; Harvest Yields\u003c\/h2\u003e\u003cp\u003eSeven Top forms a dense leafy crown and keeps sending up fresh greens after outside leaves are cut. Harvest a few leaves at a time for a steady supply, or cut a larger bunch while leaving the central growing point intact. Its small roots are edible, but the real harvest is the generous top growth.\u003c\/p\u003e\u003ch2\u003eKnowing When to Harvest\u003c\/h2\u003e\u003cp\u003eHarvest baby leaves as soon as they are large enough to use, or cut mature greens when they are richly colored, upright, and tender at the stems. Pick from the outside inward and leave the center growing so the plant can regrow. Cool-weather leaves are usually the mildest, and freshly cut greens are best used within a few days.\u003c\/p\u003e\u003ch2\u003eCompanion Plants \u0026amp; Mutual Benefits\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeas:\u003c\/strong\u003e A cool-season pairing that uses different layers of garden space.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOnions:\u003c\/strong\u003e Upright neighbors that fit neatly beside low turnip greens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDill:\u003c\/strong\u003e Helps attract beneficial insects to a diverse garden bed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLettuce:\u003c\/strong\u003e A quick, low-growing companion for filling bed edges.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBeets:\u003c\/strong\u003e Compatible cool-season neighbors with similar moisture needs.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eHow to Enjoy\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eSauté young greens with garlic, olive oil, and a splash of vinegar.\u003c\/li\u003e\n\u003cli\u003eBraise mature leaves with onions, beans, or smoked-seasoning flavors.\u003c\/li\u003e\n\u003cli\u003eAdd chopped greens to soups, stews, lentils, and vegetable broths.\u003c\/li\u003e\n\u003cli\u003eUse tender baby leaves in salads, wraps, and grain bowls.\u003c\/li\u003e\n\u003cli\u003eMix cooked greens into eggs, cornbread, pasta, or savory pies.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eOrder Today\u003c\/h2\u003e\u003cp\u003eGrow an old-fashioned greens crop that keeps producing tender, savory leaves from a compact cool-season planting. Order Seven Top Turnip Heirloom Seeds today and enjoy a harvest built for the kitchen, not just the root cellar.\u003c\/p\u003e","brand":"Garden Heirloom Seeds","offers":[{"title":"Starter Pack of 10 seeds","offer_id":54051486728506,"sku":null,"price":0.99,"currency_code":"USD","in_stock":true},{"title":"Garden Pack of 25 seeds 🌱 Best Value","offer_id":54051486761274,"sku":null,"price":2.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1003\/7850\/9626\/files\/image_8b755991-5a5d-499e-9865-90db48065960.png?v=1789335360","url":"https:\/\/gardenheirloomseeds.com\/products\/seven-top-turnip-heirloom-seeds","provider":"Garden Heirloom Seeds","version":"1.0","type":"link"}