Whirlybird Mix Heirloom Nasturtium Microgreen Seeds

Nasturtium Microgreens “Whirlybird Mix” Seeds

Bring bold color and peppery flavor to your kitchen year-round with heirloom Nasturtium Microgreens “Whirlybird Mix” Seeds from Garden Heirloom Seeds. These fast-growing microgreens produce vibrant green leaves and colorful edible stems with a spicy, slightly sweet flavor that adds gourmet appeal to salads, sandwiches, soups, and garnishes. Easy to grow indoors or outdoors, Whirlybird Mix nasturtium microgreens are a favorite among home gardeners, chefs, and health-conscious growers.

History

Nasturtiums originated in South and Central America and have been cultivated for centuries for both ornamental beauty and culinary use. The “Whirlybird Mix” variety was developed for compact growth, bright blooms, and excellent edible qualities. Today, nasturtium microgreens are prized for their bold flavor, vibrant appearance, and nutrient-rich leaves.

Plant Profile

• Days to Maturity: 10–20 days for microgreens
• Microgreen Height: 2–5 inches
• Flavor: Peppery, mildly spicy, slightly sweet
• Plant Type: Fast-growing annual heirloom microgreen
• Growth Habit: Upright tender shoots with rounded leaves
• Harvest Yield: Dense, colorful trays of edible greens

Flavor Profile

Whirlybird Mix nasturtium microgreens have a crisp texture and a bold peppery bite similar to arugula or watercress, balanced with a mild floral sweetness. Their vibrant flavor makes them ideal for fresh culinary dishes.

Growth Type & Harvest Yields

These heirloom nasturtium microgreens germinate quickly and produce thick clusters of flavorful shoots in shallow trays or containers. They thrive indoors year-round and can provide multiple harvests when grown under proper moisture and lighting conditions.

Disease Resistance

Whirlybird Mix nasturtium microgreens are naturally vigorous and easy to grow. Proper airflow and moderate watering help prevent common issues such as damping-off or mold in dense trays.

Growing Tips & Planting Dimensions

• Use shallow trays filled with quality seed-starting mix or microgreen medium
• Sow seeds densely across the soil surface
• Lightly cover with soil and mist thoroughly
• Keep evenly moist during germination
• Provide bright indirect light after sprouting
• Maintain temperatures between 65–75°F
• Harvest when shoots reach 2–5 inches tall

Spacing Guidelines

• Seed Spacing: Dense broadcast sowing
• Tray Depth: 1–2 inches minimum
• Light Requirements: Bright indirect light or grow lights
• Watering: Keep soil consistently moist but not soggy

When to Plant

Nasturtium microgreens can be grown indoors year-round in any climate. Outdoor sowing is best after danger of frost has passed. For local planting guidance and growing zones, visit USDA Plant Hardiness Zone Map.

Good Companion Plants & Mutual Benefits

• Radish Microgreens – Adds contrasting crunch and flavor variety
• Broccoli Microgreens – Creates nutrient-diverse salad blends
• Pea Shoots – Balances peppery flavor with sweetness
• Lettuce – Provides mild texture contrast in fresh mixes
• Basil – Pairs well for gourmet culinary harvesting

How to Enjoy

Whirlybird Mix nasturtium microgreens are delicious fresh and colorful in:

• Salads
• Sandwiches and wraps
• Soups and pasta dishes
• Omelets
• Charcuterie boards
• Gourmet garnishes
• Smoothie blends

Their vibrant leaves and spicy flavor elevate everyday meals.

Why Gardeners Love It

• Fast harvest in as little as 10 days
• Beautiful colorful edible greens
• Bold gourmet flavor
• Excellent indoor growing variety
• Easy for beginners
• Great for windowsills and small spaces
• Heirloom, open-pollinated seeds

Harvest Tips

Harvest microgreens with clean scissors just above the soil line once the first true leaves begin forming. Rinse gently and use fresh for the best flavor and texture. Store refrigerated in a sealed container for several days after harvest.

Order Today

Add gourmet flavor and vibrant color to your indoor garden with heirloom Nasturtium Microgreens “Whirlybird Mix” Seeds from Garden Heirloom Seeds. Easy to grow, fast to harvest, and packed with fresh peppery flavor, these heirloom microgreens are perfect for home gardeners and culinary enthusiasts alike.